Tag: octopus

January 13, 2019 / / Banchan
May 20, 2015 / / Korea
February 5, 2014 / / Korean Cuisine Index
July 25, 2012 / / Seafood
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We were craving something spicy, so I made us some extra spicy nakji bokkeum (octopus stir fry) for our dinner. The picture wasn’t focused as clearly as I wanted, but I think you can get an idea what it is from the tentacles hanging loose.

 

We finally got to enjoy a spicy seafood dish when we found some frozen octopus at the local Asian market. Instead of using our usual Korean store, which is handicapped with bad produce, limited ingredients, and overpricing, we have been finding more and more Korean items like this for our dishes. Now if they would only start carrying kimchi then we would be happy campers. As for this

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