Over the years, many people have asked me where would I go for my last meal if I left Korea…
Tag: baekban
From memory, this might be the first post featuring Godeungeo Jorim (Spicy Braised Mackerel with Radish), which is strange because…
[The Euljiro Eulogies: Daewon Sikdang] “I know you can buy gim (dried seaweed/laver) pre-roasted, but those don’t have “jeongseong” 정성…
Jangsu Bossam. Won Bossam. Won Sikdang. These are just a few of the names this humble eatery has garnered over…
It’s been over two years since I visited this humble restaurant near Samgakji Station, but thankfully little has changed during…